Comments on: I love bacon

By: Big Bear Butt Blogger » The most important issue we will ever face

Big Bear Butt Blogger » The most important issue we will ever face — Tue, 30 Sep 2008 12:16:02 +0000

[...] love Bacon. Talked about it before, love it, live it. My idea of the perfect meal is a couple slices of toasted bread, some light [...]

By: Lypi

Lypi — Thu, 10 Jan 2008 01:51:00 +0000

Ha! Feral druid, and daughter of a butcher. I like my meat, tyvm.

And hubby and I have been heard to agree that "Anything is improved by the addition of bacon. Including bacon."

Now, I'm not american, but he's turned me on to streaky bacon, but I don't like it too crispy, because it seems to lose a bit of flavour then.

By: Kel

Kel — Wed, 09 Jan 2008 19:29:00 +0000

woot! <<< also feral druid, also vegetarian! go us! lol

By: Kat

Kat — Wed, 09 Jan 2008 17:53:00 +0000

Alton Brown!! I was privileged enough to get to meet him on one of his book tours. His is one of the only shows Husband and I can agree to watch together (besides MASH).

TYVM I am hungry now… I wonder if there is any bacon around.

By: Lynda

Lynda — Wed, 09 Jan 2008 17:38:00 +0000

Someone in my guild said they got a bacon chocolate bar for Christmas. I love bacon, and I love chocolate, but the idea of eating them together doesn’t really have an appeal.

By: Kirk

Kirk — Wed, 09 Jan 2008 17:31:00 +0000

Bacon… Here’s a small trick for you, BBB. Next time you render some bacon fat ‘right’, whip a few tablespoons into about a cup of mayonaisse – make sure you mark the mayo, of course. Yep – bacon flavored mayo.

For what it’s worth, I use a microwave to cook mine. I’ve got a ridged-bottom plate that keeps the bacon out of the rendered fat, and have to use a paper towel to stop the major spatters (whimper – lost fat). On MY machine, I start with a minute per slice and listen for the popping to stop (when the fat’s out…). YMMV, of course.

Oh, and just because… Take a baking potato, and slice it open. Scoop out a small hollow and pack it with bacon. Close, wrap firmly in foil, and bake as normal.

By: Arren

Arren — Wed, 09 Jan 2008 16:54:00 +0000

I’m sorry, BBB. I can’t help myself. When a Druid talks about cooking, I’m reminded of this.

http://www.darklegacycomics.com/106.html

By: Boffors

Boffors — Wed, 09 Jan 2008 16:49:00 +0000

When I expressed my love for bacon TJ (http://temerity-jane.com/?p=398)pointed me to a great bacon alarm clock, http://www.mathlete.com/portfolio/wakeNbacon.php

By: Macciatto

Macciatto — Wed, 09 Jan 2008 16:37:00 +0000

OMG someone said peppercorn bacon?! That is dah shizzle!

*drools on keyboard at work*

By: Trollin'

Trollin' — Wed, 09 Jan 2008 16:10:00 +0000

Delicious Delicious Bacon…. mmmmmmmmm…

But, No! I don’t have time to cook any before my class.

Faaaaaaaaaaail.